Products and Applications of Biopolymers
InTech | 2012 | ISBN: 9535102267 9789535102267 | 230 pages | PDF | 11 MB
This book presents two aspects of biopolymers; potential products and some applications of biopolymers covering the current relevance of biopolymers. The book is presented such topics as antioxidant properties of
of the oldest known natural polymers, gum arabic, the use of poly(lactic acid) nano-composites in packaging, utilizing sweet sorghum as a novel biomass source to produce polyhydroxyalkanoates, extracting xylan from corn cobs, hydrodynamic properties of gelatin which can be used to make films and the role of biopolymers in "green" nano-technology.
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